Why do plants transport energy so efficiently and quickly?
The efficient conversion of solar energy into storable forms of chemical energy is the dream of many engineers. Nature found […]
Biochemistry
New study assesses impact of agricultural research investments on biodiversity, land use
New, groundbreaking research shows how, at a local scale, agricultural research and development led to improved crop varieties that resulted
Revealing underwater secrets with new technique
Scientists from the University of Otago — Ōtākou Whakaihu Waka are hoping their new research technique will help unlock underwater
New research on ancient life found in Yellowstone hot springs
In a new publication in the journal Nature Communications, Montana State University scientists in College of Agriculture highlight fresh knowledge
Healthy gut bacteria that feed on sugar analyzed
A microbe found in the lower part of the gut that is associated with good health has been comprehensively analysed
High-yield rice breed emits up to 70% less methane
Rice cultivation is responsible for around 12% of global methane emissions, and these emissions are expected to increase with global
Study shows potential of resveratrol to aid fertility
New research indicates that a natural compound found in the skin of grapes, blueberries and raspberries has the potential to
Suboptimal dietary patterns may accelerate biological aging as early as young adulthood
Humans do not always age biologically at the same rate as their chronological age. Faster biological aging compared to chronological
Life cycles of some insects adapt well to a changing climate: Others, not so much
As insect populations decrease worldwide in what some have called an “insect apocalypse,” biologists are desperate to determine how the