Potato Dextrose Agar and Its Uses in Mycology

What is potato dextrose agar ?

Potato dextrose agar the majority of mycologists use it as a general-purpose medium for yeasts and molds that they can recognize to some extent based on morphological characteristics, with culture pigmentation frequently playing an important role in culture identification. PDA aids in the cultivation and differentiation of pathogenic and non-pathogenic fungus. Researchers can use PDA to keep stock cultures of some dermatophytes. They can add some antibiotics or acids, such as chloramphenicol, tartaric acid, and chlortetracycline, as selective agents.

Principle of potato dextrose agar

Potato Dextrose Agar works on the principle of its composition, which produces a nutrient-rich and somewhat acidic environment that promotes fungal development while suppressing most bacterial growth.

Nutrient Components

The medium contains potato infusion, which is a source of complex carbohydrates (mostly starch), vitamins, and other elements that support fungal growth and sporulation.
Researchers add dextrose (glucose) as a simple, fermentable sugar that provides a readily available carbon and energy source to enhance fungal and yeast metabolic activities.

Solidifying Agent

Agar, a polysaccharide derived from red algae, is used to solidify the media, allowing for visible colony formation and morphological examination.

Selective pH

The medium’s low pH (5.6) acts as a selective factor by inhibiting the growth of many bacterial species while supporting the isolation and cultivation of molds and yeasts.

Applications

This selective but supportive environment makes PDA an ideal medium for:

  • Cultivating, identifying, and counting fungi.
  • Studying environmental, commercial, and plant pathogenic fungi.
  • Observing characteristics such as colony morphology, pigment production, and sporulation.

potato dextrose agar Composition

Components Quantity Function
Potato infusion Equivalent to infusion from 200 g peeled potatoes Provides starches, vitamins, and growth factors for fungal growth
Dextrose (Glucose) 20 gm Readily fermentable carbon and energy source
Agar 15-20 gm solidifying agent
Distilled  water 1000 ml Solvent for all components

Preparation of potato dextrose agar

  • Suspend 39 grams of dried medium (obtained from commercial suppliers) in 1000 mL of distilled water.
  • Heat to a boil to dissolve the medium entirely.
  • Sterilize by autoclaving at 15 pounds pressure (121°C) for 15 minutes.
  • To process the specimen, streak it onto the medium with a sterilized inoculating loop to produce isolated colonies.
  • Incubate the plates at 25–30°C in an inverted position (agar side up) with high humidity.
  • Cultures should be checked for fungal development on a weekly basis and held for 4–6 weeks before being reported as negative.

Examples of microoraganisms

Fungus Type Colony Appearance
Aspergillus niger Mold Black, powdery colonies with white edges
Penicillium chrysogenum Mold Green
Fusarium oxysporum Mold Cottony white to pink or purple colonies
Rhizopus stolonifer Mold Rapidly growing, fluffy white colonies turning black
Trichoderma harzianum Mold Dense green colonies with concentric rings
Saccharomyces cerevisiae Yeast Creamy, smooth, convex colonies
Candida albicans Yeast Creamy, opaque, soft colonies
Alternaria alternate Mold Dark brown to black colonies with a velvety surface
Mucor spp. Mold Woolly

Uses of potato dextrose agar

  • It is used to identify yeasts and molds in milk products and prepared foods.
  • It can also be used to culture yeasts and fungi from clinical samples.
  • PDA containing chloramphenicol is suitable for the selective culture of fungus from mixed samples.
  • It is used in plant pathology to culture phytopathogenic fungi.
  • It assists in the investigation of fungal shape, color, and sporulation.
  • It is used to count fungal colonies in air, soil, and water samples.
  • Serves as a quality control medium in pharmaceutical microbiology.
  • Used in biological control research to cultivate helpful fungus such as Trichoderma.
  • Serves as a basic medium for antifungal susceptibility testing.

Precautions

  • To avoid contamination, sterilize all equipment and media using an autoclave. Adjust and keep the pH at 5. 6 to support fungal development.
  • Use distilled or deionized water to make the medium
  • Use aseptic procedures during media preparation and inoculation.
  • Avoid overheating to avoid nutrient loss.
  • Add antibiotics to prevent bacterial contamination if necessary after cooling.
  • Store pre-prepared dishes at 2–8°C and use within 1-2 weeks.
  • Clearly label plates with the organism name, date, and medium type.
  • Allow plates to harden and dry somewhat before inoculation.
  • Before discarding plates, autoclave them in accordance with biosafety procedures.

Reference and Sources

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